Iftar Snacks Recipes – Hyderabadi, Pakistani, Indian, Kerala


Iftar Snacks Recipes

This post is based on Iftar Snacks Recipes .

The word Ramadan comes from the Arabic root ramiḍa or ar-ramaḍ, which means scorching heat or dryness.

While fasting from starting until sunset, Muslims stops themselves from consuming food, drinking liquids, smoking, and engaging in sexual relations. Muslims are also instructed to hold back from sinful behavior that may negate the reward of fastings, such as false speech (insulting, backbiting, cursing, lying, etc.) and fighting except in self-defense. 

Also,Read: Why Ramadan is celebrated ?

Food and drinks are served daily, before dawn and after sunset referred to as Suhoor and Iftar respectively. Spiritual rewards for fasting are also believed to be multiplied within the month of Ramadan. Fasting for Muslims during Ramadan typically includes the increased offering of Salat (prayers), recitation of the Quran and an increase of doing good deeds and charity.

So reading all this we know that fasting and behavior are the two most crucial things in the Ramadan. So in the post, we will talk about Iftar Snacks Recipes.

Traditionally, the fast is broken by dates or water. Nombu Kanji or Haleem is prepared for Iftar and in places like Hyderabad, people break their fast with Haleem. It is very filling and an excellent source of protein. Protein-rich food will keep you filled for a long time.

To maintain a balanced diet, including fresh fruits, vegetables, milk, dry fruits, dates, Indian bread, healthy Fats food and drink water.

Chicken Samosa or Tikka samosa

Iftar Snacks Recipes

This is one of the most amazing Pakistani Ramadan recipes for Iftar.


  • Chicken breast
  • Lemon juice
  • Tikka masala
  • Salt
  • Eggs
  • Manda Patti

How To Make?

  1. Marinate chicken breast with tikka masala, lemon juice, and
  2. Heat oil in a pan and deep fry the marinated chicken breast.
  3. Use manda Patti to wrap the Samosa. Make a filling of chicken breast and coat with eggs.
  4. Deep fry until it turns golden brown.

Tandoori Cutlets

Iftar Snacks Recipes

This is another famous recipe in Ramadan for Snacks.

Ramadan Charity


  • Flour
  • Eggs
  • Oil
  • Salt
  • Vinegar
  • Red chili powder
  • Green chilies
  • Garam masala
  • Boiled potatoes
  • Tandoori chicken

How To Make?

  1. Mix tandoori chicken, vinegar, and garam masala, salt and chopped green chilies in a bowl.
  2. Mash boiled potatoes and mix with the mixture prepared in step 1 to form a thick paste.
  3. Mold the paste in the form of cutlets.
  4. Beat eggs in water.
  5. Coat cutlets with flour. Dip in eggs. Deep fry in oil.


Sofiyani Biryani

Iftar Snacks Recipes

It is a very yummy recipe for snacks in Ramadan.


  • Chicken
  • Boiled rice
  • Curd
  • Ginger garlic paste
  • Jeera
  • Cardamom
  • Cloves
  • Chopped onions
  • Cinnamon
  • Lemon juice
  • Saffron
  • Mint
  • Oil
  • Salt
  • Chopped coriander
  • Bay leaves

How To Make?

  1. Mix saffron and curd.
  2. Cut the cleaned chicken into small pieces.
  3. Heat oil in a pan.
  4. Add chopped onions, jeera, and chili powder and garam masala to it.
  5. After 3 minutes, add ginger-garlic paste to the pan and fry for 2 minutes.
  6. Add chicken, saffron and curd mixture and lemon juice to the pan. Cook properly.
  7. Arrange layers of boiled rice and chicken in a baking utensil. Place chopped coriander and bay leaves on top of each layer.
  8. Bake in a pre-heated oven for 20 minutes.

Fruit Salad for Iftar Snacks Recipes 

Iftar Snacks Recipes

It is the most commonly used snacks for Ramadan fast.


  • Chilled cream
  • Sugar
  • Custard
  • Bananas
  • Pineapples
  • Strawberries
  • Cashews
  • Walnuts
  • Pistas

How To Make?

  1. Mix cream, custard, and sugar in a bowl.
  2. Add chopped fruits to the bowl. Beat well.
  3. Refrigerate for 2 hours. Garnish with dry fruits before serving

Khajla Iftar Snacks Recipes

Iftar Snacks Recipes

It is a recipe that can be made in a short time.


  • Flour
  • Ghee
  • Ararot

How To Make?

  1. Make dough using flour and water.
  2. Make small rolls of the dough and put ghee on them.
  3. Slit them and leave for 10 minutes.
  4. Make small roti like rolls of the small dough rolls.
  5. Deep fry them in ghee.

share with all your muslim friends and let them know about this Iftar Recipes.

Mutton Cutlets

Iftar Snacks Recipes

Snacks are incomplete without Mutton and Mutton’s cutlets are the all-time favorite cutlet in Ramadan recipes Indian.


  • Mutton – ¼ kg- cooked and minced
  • One tsp Kashmiri red chili powder
  • ¼ Tsp Turmeric powder
  • ¼ Tsp Everest garam masala powder
  • Two Green chilies – finely chopped
  • ¼ tsp of ground black pepper powder
  • ½ Tsp of freshly ground Ginger garlic paste
  • One large Onion – finely chopped
  • One cup of Breadcrumbs
  • One egg
  • One sprig of fresh Curry leaves
  • One Tsp Coriander leaves- finely chopped
  • One medium-size potato
  • Four cups of Vegetable oil for frying
  • Salt to taste
  • One cup of Water

How To Make:

  1. In a small wok, heat one Tbsp of oil. Saute onion with some salt until it turns soft.
  2. Add the ginger garlic paste and chilies and sauté for another minute.
  3. Next, add all other spices and fry for another minute.
  4. Now add the minced mutton and cook for five minutes.
  5. Add the mashed potatoes, and cook for another minute.
  6. Sprinkle salt to taste, and mix well.
  7. Allow the mixture to cool, before making small patties.
  8. Beat an egg with a pinch of salt in a small bowl.
  9. First, dip each mutton patty into the egg mixture. Next, roll it in the breadcrumbs.
  10. Heat oil in a frying pan and fry the cutlets till they turn golden brown.
  11. Serve hot with sauce or chutney.

So these are the some best and commonly used Iftar Snacks Recipes. Most of them are used in India, Pakistan, and Bangladesh.

You can pick any one of them depending on your mood. All the recipes are just awesome and delicious. You can make it in a short time and then enjoy the taste of snacks.

If you know any other Iftar Snacks Recipes then let us know in comment box.


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